@Court @Sib64 I’m with you guys in only drinking black when at home. I just got a new filter machine actually, so will be waiting for my coffee to arrive to give that a spin. When I’m out and about I might go for a flat white with oat milk, but purely just for a silky smooth drink that has that added barista touch.
Agreed on no sugar, I never have had sugar in black coffee - only in something like a chai or iced coffee. Even then, I prefer just black coffee poured over iced, rather than the many iced drinks you get in shops that are filled with crap.
Still not hit up the Jamaican Blue Mountain but I hear about it a lot.
